Ginger – Powder (अदुवा धुलो)

Pure, potent, and organically grown – Nepali Dehydrated Ginger powder for superior flavor and wellness!

Ginger Powder

Common Name

  •  Ginger Powder (अदुवा धुलो)

Scientific Name

  • Zingiber officinale

Form

  • Powder(10 to 40 mesh size)

Processing Method

  • Machine-washed
  • Sun-dried
  • Grinding

Origin

  • Sourced from the high-altitude regions of western Nepal

Certification

  • Organic Certified

Packaging

  • Standard:40 kg Sac
  • Can be adjusted as per requirement

Shelf Life

  •  12-18 months when stored in a cool, dry place

Characteristics

Color

  • Light golden to brown

Aroma

  • Strong, warm, and earthy

Flavor

  • Pungent, spicy, and slightly sweet

Moisture Content

  • Less than 12%

Work Process Flow Chart

Work Process Flowchart for Organic Dehydrated Ginger Powder

Usage Applications

Food & Beverage Industry​

  • Used in spice blends, sauces, soups, and bakery products.

Cosmetics & Skincare

  • Used in natural formulations for skin-brightening and anti-aging properties.

Pharmaceuticals & Supplements

  • Used in making capsules, syrups, and tonics.

Herbal Teas & Ayurvedic Medicine

  • Key ingredient in herbal infusions for health benefits.
Ginger Slices ready to be made ginger powder